Monday, Sept. 19: Chicken salad sandwich

Tuesday, Sept. 20: Salisbury steak

Wednesday, Sept. 21: Chicken strips

Thursday, Sept. 22: Mac & cheese with weenies

Friday, Sept. 23: Frito chili pie Reservations need to be made a day prior by calling 580-7638051. All meals are served with entrée, sides and dessert. Drinks are also provided for in house dining. Meal cost is $4.00.