Monday, Feb 1: CLOSED

Tuesday, Feb. 2: Potato soup

Wednesday, Feb 3: Sausage gravy, biscuits, hash browns

Thursday, Feb. 4: Ham and beans & cornbread

Friday, Feb. 5: Smoke sausage hash dish

Reservations need to be made a day prior by calling 580-763-8051. All meals are served with entrée, sides and dessert. Drinks are also provided for in house dining. Meal cost is $3.00.