2 cans (15 ounces each) Veg•All Original Mixed Vegetables, undrained 1 can (10.75 ounces) condensed cream of potato soup 1 cup cubed cooked ham 1/2 teaspoon dried basil 1/4 teaspoon black pepper In medium saucepan, combine all ingredients. Heat until hot, then serve. Serves 4 to 6