Lifestyle Food

Educational Program



BANANA-APPLE Nut Bread with Coconut Caramel Topping. (News Photo by Sherry Muchmore) November’s Garden Council program “Bedding Your Babies” was a fan… Please login below or subscribe to the Ponca City News access this article. Username Password Remember Me     Forgot Password

A Week of Fun and Friendship

THE SANDY Park campers gathered recently at Kaw Lake for a week of fun and friendship. Front row from left Kathy Tippin and Linda Sparks. Second row f… Please login below or subscribe to the Ponca City News access this article.

‘Food Fair’ Set Saturday



CHEF’S Cinnamon Crisp. (News Photo by Sherry Muchmore) The 18th annual “Food Fair” sponsored by Grace Episcopal Church Women will be held this coming … Please login below or subscribe to the Ponca City News access this article.

Watch Party at PCCC



ICE SCULPTURE by Zach Stovall, Club House Manager. Several weeks ago, I visited Chef Kevin Pankey at the Ponca City Country Club (PCCC) during an OSU … Please login below or subscribe to the Ponca City News access this article.

Recipe to Make Bierocks



BAKED WHOLE Red Snapper. (News Photo by Sherry Muchmore) The first time I tasted bierocks was around this time of year many years ago from the mother … Please login below or subscribe to the Ponca City News access this article.

First Meeting of New Season

TWENTIETH Century Make-a-Wish speaker Warren Langford with program committee co-chair Betty Lindsay. (News Photo by Sherry Muchmore) The Twentieth … Please login below or subscribe to the Ponca City News access this article.

Council of Garden Clubs Holds Meeting

ELSIE CAMPBELL, 2017 Gardener of the Year, presented by 2012 recipient Janet Ray. (News Photo by Sherry Muchmore) The Ponca City Council of Garden … Please login below or subscribe to the Ponca City News access this article.

Four O’Clock Club Meets

FOUR O’CLOCK hostesses Patty Gilliland, Ronda Williams, Barbara Impson and Joyce Husen. (News Photo by Sherry Muchmore) Last week, the Four O’ Cloc… Please login below or subscribe to the Ponca City News access this article.

Grape Salad a Favorite of Many



PROSCUITTO-WRAPPED Caprese Appetizers with Honey-Balsamic Reduction alongside TS Fork Specialty Deviled Eggs. (News Photo by Sherry Muchmore) About 10… Please login below or subscribe to the Ponca City News access this article.

Recipes From Quilters Luncheon



BROWN SUGAR Turkey Meatloaf. (News Photo by Sherry Muchmore) Would you believe that I’ve still got recipes from this spring’s Quilter’s Luncheon! We w… Please login below or subscribe to the Ponca City News access this article.


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